Gourmet plant based chicken chunks style Piment

hot as the sun
  • rich in protein and a good amount of fibre
  • consumes 11 times less C02, and that’s for the planet.
  • with European soya and without GMOs

Flavours from the south spiced up with ‘AOP Piment d’Espelette’ chilli pepper

Ingredients

Water, soya protein concentrate, olive oil, natural flavour, spices, salt, tomato powder, Espelette chilli pepper A.O.P. (0,5%), herbs, vegetable fibres.
This product may contain traces of gluten, nuts, celery and mustard.

Nutritional values

For 100g

578kJ / 138kcal
energy
3,9g
fat
3g
carb
18,9g
protein

Energy 578 kJ / 138 kcal,
Fat 3,9 g – of which saturated 0,6 g,
Carbohydrates 3 g – sugars 0,7 g,
Dietary fibre 6,4 g,
Protein 18,9 g,
Salt 1,3 g.

How to cook them?

In a frying pan

for 5 minutes

with spices, or any sauce you like, and with a little bit of oil.